Legend

Baked Eggplant and Lamb Patties

(Entree & Side)

Eggplant slices are brushed with olive oil, sprinkled with pepper and rosemary, baked and then topped with baked lamb patties made of ground lamb, olives, breadcrumbs, egg, Parmesan, oregano, and garlic. Topped with fresh tomato slices and shredded Monterey jack cheese. (Ground beef can be substituted.)

Servings Per Order

6

Curried Lamb Fricassee

Lamb stew meat is cooked with curry powder, onion, potatoes, carrots, green & red bell pepper, raisins, ginger, beef broth and diced tomato.

Servings Per Order

6

Fennel Crusted Lamb Chops

Lamb chops coated with crushed fennel seeds, ground coriander, black pepper, garlic powder. Ready for you to BBQ or broil.

Servings Per Order

4

Herbed Lamb & White Bean Fricassee

Lamb stew meat is sauteed with garlic and red bell pepper, simmered with balsamic vinegar, chopped pitted green olives, white beans, tomato, green peas, and is garnished with cilantro, sage, and pepper.

Servings Per Order

5

Herbed Lamb Burgers

Ground lamb patties are made with chopped onion, fresh mint, parsley, and cinnamon. Topped with a yogurt-cumin sauce and served in pita bread (optional, please specify if you want the pita).

Servings Per Order

6

Lamb Chops with a Tarragon Mint

Sauce (Broil or BBQ)

A delicious sauce is made of mint jelly, white wine, tarragon vinegar, crushed pineapple, and fresh mint. Lamb chops are rubbed with garlic and rosemary. Ready for you to BBQ or Broil.

Servings Per Order

4

Lamb Moussaka

Layers of baked eggplant and ground lamb are seasoned with cinnamon, homemade Marinara (tomato, garlic, oregano, thyme, onion) and topped with a white sauce made with butter, flour, milk and egg.

Servings Per Order

4

Lamb, Oat, and Apple Loaf

Ground lamb is combined with rolled oats, chopped onion, tart apple, apple cider or milk, egg, thyme, rosemary, sage, salt and pepper.

Servings Per Order

4

Lamb Stew with Pearl Barley

(Entree & Side)

Cubed pieces of lamb are simmered in chicken broth with pieces of potatoes, carrots, onions, turnip, barley, bay leaf and thyme. Garnished with green onions. Noodles or rice as a side, upon request.

Servings Per Order

4

Marinated Lamb Chops

(Broil or BBQ)

Lamb chops are marinated in a combination of lemon juice, honey, red wine vinegar, oregano, rosemary, garlic, and oil. Mint jelly provided on request. Ready for you to BBQ or Broil.

Servings Per Order

4

Moroccan Lamb with Couscous

(Entree & Side)

Ground lamb meatballs are made with breadcrumbs, onion, parsley, coriander, pepper, cinnamon and nutmeg. Served over a bed of couscous with dried apricots and currants and topped with a tomato sauce made of tomatoes, garlic, cumin, chili powder, and cayenne.

Servings Per Order

4